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  2. 3300: FACULTY OF MANAGEMENT SCIENCES
  3. 3303: HOSPITALITY AND TOURISM

3303: HOSPITALITY AND TOURISM

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ALAE102: ACADEMIC LITERACIES AND ENGLISH: [SEM2]: 2025
ASMT303: ADVANCED SERVICES MARKETING: [SEM2]: 2025
HOFM301: HOSPITALITY FINANCIAL MANAGEMENT: [SEM2]: 2025
HEDT802: HOSPITALITY ENTERPRISE DEVELOPMENT 502: [SEM2]: 2025
HOPE301: HOSPITALITY OPERATIONS III: [SEM2]: 2025
TEPT101: TECHNOLOGICAL APPLICATIONS IN TOURISM: [SEM2]: 2025
HOMA301: HOSPITALITY MANAGEMENT 301: [SEM2]: 2025
TRSP201: TOURISM MANAGEMENT PRACTICE II: [SEM2]: 2025
TRSM301: TOURISM MARKETING 3: [SEM2]: 2025
CUSP201: CULINARY STUDIES :PRACTICAL II: [SEM2]: 2025
FDBO301: FOOD AND BEVERAGE OPERATIONS III: [SEM2]: 2025
HYSA101: HYGIENE AND SAFETY 101: [SEM2]: 2025
HINL101: HOSPITALITY INDUSTRY LAW: [SEM2]: 2025
CCKT201: COMMERCIAL COOKERY THEORY II: [SEM2]: 2025
CFMN201: CATERING FACILITIES II: [SEM2]: 2025
WKPN101: WORKPLACE PREPAREDNESS: [SEM2]: 2025
TTMN301: TRAVEL AND TOURISM MANAGEMENT III: [SEM2]: 2025
SETH101: SERVICE EXCELLENCE IN TOURISM & HOSPITALITY: [SEM2]: 2025
HFIM101: HOSPITALITY FINANCIAL MANAGEMENT 101: [SEM2]: 2025
FOOD303: FOOD III: [SEM2]: 2025
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