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  2. 3400: FACULTY OF APPLIED SCIENCES
  3. 3405: FOOD AND NUTRITION CONSUMER SCIENCES

3405: FOOD AND NUTRITION CONSUMER SCIENCES

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NUTI102: NUTRITION 1B: [SEM2]: 2025
COBE101: CONSUMER BEHAVIOUR 1: [SEM2]: 2025
FNTR401: FOOD AND NUTRITION TRAINING: [SEM2]: 2025
NUTI301: NUTRITION 3A: [SEM1]: 2022
FSAQ401: FOOD SAFETY AND QUALITY: [SEM1]: 2022
MKTF101: MARKETING I: 2022
FNTR401: FOOD AND NUTRITION TRAINING: [SEM2]: 2022
STST401: STATISTICS: [SEM1]: 2022
NUTR401: NUTRITION: [SEM1]: 2022
FOFS401: FOOD AND FOOD SCIENCE: [SEM2]: 2022
RMDG201: RESEARCH METHODOLOGY: NATURAL SCIENCES: 2022
FFSC401: FOOD AND FOOD SCIENCE IV: 2022
APSC101: APPLIED SCIENCES 1: [SEM2]: 2022
FOCO101: FOOD COMMUNICATION 1: [SEM1]: 2022
NUTI102: NUTRITION 1B: [SEM2]: 2022
FPSO102: FOOD PRODUCTION AND SERVICE OPERATIONS 1B: [SEM2]: 2022
NUTI101: NUTRITION 1A: [SEM1]: 2022
FSCP102: FOOD: SCIENCE AND PRACTICE 1B: [SEM2]: 2022
FSCP101: FOOD: SCIENCE AND PRACTICE 1A: [SEM1]: 2022
FPSO101: FOOD PRODUCTION AND SERVICE OPERATIONS 1A: [SEM1]: 2022
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